{"id":2880,"date":"2019-07-15T14:51:56","date_gmt":"2019-07-15T12:51:56","guid":{"rendered":"https:\/\/frifri.be\/?p=2880"},"modified":"2025-06-03T15:05:31","modified_gmt":"2025-06-03T13:05:31","slug":"dame-blanche-2","status":"publish","type":"post","link":"https:\/\/frifri.be\/fr\/recettes\/recettes-sorbetiere\/dame-blanche-2\/","title":{"rendered":"Dame Blanche"},"content":{"rendered":"\n

La glace<\/strong><\/p>\n\n\n\n

  1. Dans un cul de poule, blanchissez le sucre et les jaunes d\u2019oeufs<\/li>
  2. Versez le lait et la cr\u00e8me dans une petite casserole<\/li>
  3. Coupez les gousses de vanille en deux dans le sens de la longueur, r\u00e9coltez les graines avec la pointe d\u2019un couteau et ajoutez les graines au m\u00e9lange lait – cr\u00e8me<\/li>
  4. Portez le tout \u00e0 \u00e9bullition, puis coupez le feu<\/li>
  5. Versez petit \u00e0 petit le lait vanill\u00e9 bouillant sur le m\u00e9lange de sucre – d\u2019oeufs tout en continuant de battre la pr\u00e9paration<\/li>
  6. Faites \u00e9paissir le m\u00e9lange \u00e0 feu doux, sans jamais cesser de remuer, jusqu\u2019\u00e0 ce que le m\u00e9lange nappe la cuill\u00e8re, puis retirez la pr\u00e9paration du feu<\/li>
  7. R\u00e9frig\u00e9rez la pr\u00e9paration (5-10\u00b0C) quelques heures avant de la verser dans la sorbeti\u00e8re<\/li>
  8. Une fois la pr\u00e9paration bien refroidie, programmez la sorbeti\u00e8re pour une dur\u00e9e de 25 minutes<\/li>
  9. D\u00e8s que la pale commence \u00e0 tourner, versez la pr\u00e9paration par l\u2019ouverture du couvercle<\/li>
  10. La glace est pr\u00eate lorsqu\u2019elle devient onctueuse et souple<\/li><\/ol>\n\n\n\n

    La sauce<\/strong><\/p>\n\n\n\n

    1. Faites chauffer \u00e0 feu moyen dans une casserole l\u2019eau, le sucre, le miel (ou le sirop) et le cacao en poudre en fouettant r\u00e9guli\u00e8rement le m\u00e9lange<\/li>
    2. Lorsque la pr\u00e9paration commence \u00e0 fr\u00e9mir, \u00f4tez la casserole du feu, ajoutez le chocolat et m\u00e9langez \u00e0 nouveau jusqu\u2019\u00e0 ce que le chocolat soit compl\u00e8tement fondu<\/li>
    3. Laissez la sauce au chocolat refroidir quelques heures avant de la servir pour qu\u2019elle s\u2019\u00e9paississe<\/li><\/ol>\n\n\n\n
      \"\"<\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"

      La glace Dans un cul de poule, blanchissez le sucre et les jaunes d\u2019oeufs Versez le… +<\/a><\/span><\/p>\n","protected":false},"author":6,"featured_media":2885,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[269,639],"tags":[],"class_list":["post-2880","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes","category-recettes-sorbetiere"],"acf":[],"yoast_head":"\nDame Blanche - Recette de glace \u00e0 la sorbeti\u00e8re - Frifri Belgium<\/title>\n<meta name=\"description\" content=\"Blanchissez le sucre et les jaunes d\u2019oeufs. Versez le lait et la cr\u00e8me dans une petite casserole. 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