{"id":4223,"date":"2019-07-22T16:14:10","date_gmt":"2019-07-22T14:14:10","guid":{"rendered":"https:\/\/frifri.be\/ijshoorntje\/"},"modified":"2019-12-04T13:48:38","modified_gmt":"2019-12-04T12:48:38","slug":"ijshoorntje","status":"publish","type":"post","link":"https:\/\/frifri.be\/nl\/recepten\/recepten-wafelijzer\/ijshoorntje\/","title":{"rendered":"Ijshoorntje"},"content":{"rendered":"\n
  1. Meng de fijne suiker en de opgeklopte eieren. Voeg het zout, de vanillesuiker en de zachte boter toe.<\/li>
  2. Voeg geleidelijk de bloem toe tot u een mals, maar niet lopend, deeg verkrijgt.<\/li>
  3. Laat uw Frifri wafelijzer opwarmen tot het controlelampje dooft. Open uw wafelijzer en leg op elke vorm ongeveer 2 soeplepels deeg.<\/li>
  4. Sluit het toestel, druk op de handgrepen en draai uw wafelijzer 2-3 maal om zodat het deeg goed wordt verspreid.<\/li>
  5. Eens het gewenste bakresultaat is behaald, verwijder met de Frifri wafelvork.<\/li>
  6. Rol het nog warme deeg bijvoorbeeld rond een deegrol of een spatelgreep om het snel in de vorm te krijgen van een ijshoorntje.<\/li>
  7. U kan meteen starten met de volgende bakbeurt.<\/li><\/ol>\n\n\n\n

    Smakelijk !<\/strong><\/p>\n\n\n\n

    Benodigdheden<\/strong>: Ijshoorntje (M007)<\/p>\n\n\n\n

    \"\"<\/a><\/figure>\n","protected":false},"excerpt":{"rendered":"

    Meng de fijne suiker en de opgeklopte eieren. Voeg het zout, de vanillesuiker en de zachte… +<\/a><\/span><\/p>\n","protected":false},"author":6,"featured_media":2961,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[720,728,727],"tags":[],"class_list":["post-4223","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recepten","category-recepten-ijsmachine","category-recepten-wafelijzer"],"acf":[],"yoast_head":"\nIjshoorntje - Recepten - De Wafelijzers - Frifri Belgium<\/title>\n<meta name=\"description\" content=\"Meng de fijne suiker en de opgeklopte eieren. 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